Gil说：“我去过世界上很多大城市，但总觉得这些地方像是十字路口，人来人走，没有根。但这个村子像一个宁静的岛，可以过一种有根的生活。”Gil说：“我不是厨师，我是作家。我做饭的时候，我是在用食物讲故事。”Gil said, “I’ve been to many big cities around the world, but always felt these places were like intersections, with people coming and going and no roots. But this village is like a peaceful island where you can live a rooted life.”Gil said, “I’m not a chef, I’m a writer. When I cook, I tell stories with food.”